Chef’sChoice 290 Knife Sharpeners AngleSelect Hybrid 15 and 20-Degree Diamond Hone, 3-Stage, Black

Chef’sChoice 290 Knife Sharpeners AngleSelect Hybrid 15 and 20-Degree Diamond Hone, 3-Stage, Black

Since all knives dull with use, it’s important to protect your cutlery investments with the right maintenance tools. A knife’s long-term performance depends on how it is resharpened. Knives made of the finest steel will hold an edge longer, but even the best of knives dull with use- and the initial factory edge only lasts for the first few days or weeks of use. Than for more than 99% of a knife’s useful life, it’s edge performance depends on how it is resharpened. Replicating the initial factory edge is not particularly relevant, especially since today’s modern sharpeners can apply a better factory edge on every knife.

• ALL STYLES OF KNIVES: Hybrid AngleSelect technology for razor sharp edges on all your knives, including European/American 20-degree knives, Asian style 15-degree knives, straight and serrated blades, and sport and pocket knives
• HYBRID SHARPENER: Combining electric and manual sharpening stages for an extremely sharp, arch-shaped edge that is stronger and more durable
• ADVANCED SHARPENING: Efficient CrissCross sharpening technology and diamond abrasive wheels sharpen simultaneously to create a highly effective, extremely sharp, burr-free, durable edge
• DIAMONDS: 100 percent diamond abrasives in Stages 1, 2 and 3 and ultra-fine diamond abrasives in Stage 3 ensure a super sharp, polished edge
• PRECISION: Angle guides for precise sharpening
• EASY TO USE: The Hybrid sharpener requires no guesswork and will quickly sharpen even the dullest of knives
• STAINLESS STEEL: Elegant and durable brushed stainless steel cover