Souped Up Recipes Carbon Steel Wok For Electric, Induction and Gas Stoves

Souped Up Recipes Carbon Steel Wok For Electric, Induction and Gas Stoves

• PRE-SEASONED FOR IMMEDIATE USE – Sizzling stir frys, crispy deep frys, pan-searing to perfection…. while also able to make soups and stews!
• HANDLES HIGH HEAT AND SCRATCHES – Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.
• VIDEO AND WRITTEN INSTRUCTIONS – Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you’ll be cooking like a pro!
• THE ORIGINAL FLAT BOTTOM WOK – Works on electric stoves, induction stoves, gas ranges and other heat sources.